How to cook steak in toaster oven? This kind of oven is usually used for small purposes, like making toast, melting chocolate, and things like that. Cooking steak is not usually done in that kind of oven. However, it is 100% possible to do that, though.
The Best Ways of Cooking Steak Using Toaster Oven
The best way on how to cook steak in toaster oven depends heavily on the type of meat. Here are the instructions for cooking three different types of steak in a toaster oven.
Cooking Rib Eye Steak Using Toaster Oven
Step 1: Marinating. Rib-eye steak is well-known to be flavorful. It is not traditionally seasoned with salt and pepper only. On the pan, the meat is infused with garlic oil and herbs.
Because you cook the meat in toaster oven, you need to marinate the meat (3/4 to 1 inch thick) with the desired flavor. Marinate the steak for at least 45 minutes to allow the flavor to get absorbed by the meat.
Step 2: Preparing Oven. The next step on how to cook steak in toaster oven is to prepare the oven. If your toaster oven always needs to be preheated first, preheat the oven for 10 minutes. After that, prepare a broiling pan and lightly spray it with cooking oil.
Step 3: Wrapping in Tinfoil. The best way to broil a rib-eye steak using toaster oven is basically by wrapping the meat in aluminum foil or tinfoil.
The reason behind this trick is to lock all the flavors and to make sure that the meat is evenly cooking. Prepare a sheet of tinfoil and wrap the meat. Create a small space above the meat, like a tent. Then, poke a hole for the steams to escape.
Step 4: Broiling. Now, place the wrapped rib eye steak on the broiling pan and cook in the toaster oven for 10 minutes.
Flip the meat halfway. When the time is up, remove the meat from the oven, cut open the tin foil wrapping, rest the meat for 5 minutes, and then serve it.
See also: Top 7 Best Toaster Ovens with High Performance
Cooking Tenderloin Steak Using Toaster Oven
Step 1: Patting Dry Meat. Tenderloin steak is usually quite thick. However, most people love having that kind of steak with the doneness of rare to medium-rare. The seasoning of tenderloin steak is classic salt and pepper.
How to cook steak in toaster oven for this meat cut? The first thing to cook tenderloin steak using toaster oven is by patting dry the meat. Leave no visible moisture on the surface.
Step 2: Preparing Oven. Now, prepare the toaster oven. Because tenderloin is usually over 1 inch thick, it is going to need 6-8 minutes in the oven. Line the broiling pan or broiling rack with aluminum foil first.
Then, place the meat on top of it. The aluminum foil here works well to avoid the meat sticking on the bottom of the pan.
Step 3: Seasoning the Meat. The meat is dry now and ready to be seasoned. As stated before, the classic seasoning for tenderloin steak is salt and pepper. Sprinkle the steak with salt and pepper on both sides evenly.
If you want to use other seasonings rather than salt and pepper, feel free to do that. You can use meat rub seasoning or anything you want.
Step 4: Cooking the Meat. Turn the toaster oven’s broiler. Cook the meat for 6 to 8 minutes on the first side. Flip the meat over when the time is up and cook the other side of the tenderloin steak for another 5 minutes.
When the meat is properly cooked, the color should be a deep brown. Rest the meat for 3 to 5 minutes before serving. It should be very delicious and end your doubt about how to cook steak in a toaster oven.
Cooking Steak Fillet Using Toaster Oven
Step 1: Preparing a Broiler Rack. Steak fillet is very lean and usually thin (1/2 to ¾ inch). It does not take long in the oven and simple seasoning like salt and pepper is enough to make the steak delicious.
To start answering how to cook steak in a toaster oven, prepare the oven along with its broiler rack. Coat the rack lightly with cooking spray and set the oven to its broiling mode.
Step 2: Sprinkle Salt and Pepper. Rinse the fillet with water to remove any fats. Use a paper towel to pat dry the meat. Sprinkle salt and pepper on both sides of the steak.
Rub the steak with the seasoning if you want to. Then, place the meat on the broiler rack.
Step 3: Cook the Steak. Cook the steak for 6 minutes in the oven. After 6 minutes, open the oven’s door, flip the steak over, and cook for another 4 minutes. Once the cooking time is up, remove the meat from the oven.
Step 4: Check for Doneness. The last thing to do is using a meat thermometer to check the doneness of the meat. A ¾ inch steak fillet should have a temperature of 160 degrees F if you want it to be medium-rare.
Those are some of the best ways on how to cook steak in a toaster oven. Follow them properly and you will end up cooking delicious steak, without actually hit the grill.
See also: 4 Best Ways to Cook Chicken in the Oven